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Aimsigh an post ceart duitse as na mílte deiseanna atá ar fáil ar fud na hEorpa. Is é EURES - an Tairseach Eorpach um Shoghluaisteacht ó Phost go Chéile - a chuireann na torthaí cuardaigh ar fáil. 

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Torthaí 242637 ar taispeáint

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COUNTER ASSISTANT
AHOY LIMITED
Malta, PACEVILLE
Assists with daily shop operations, including customer support, stock organization, and general administrative tasks.
CLEANER
VASSALLO JIMMY
Malta, IL-MOSTA
Responsible for maintaining cleanliness and hygiene throughout the restaurant, including dining areas, kitchen, restrooms, and staff areas. Cleans floors, surfaces, and equipment, removes waste, and follows health and safety standards.
PATROLLER
SECURITAL SOLUTIONS LIMITED
Malta, SAN GWANN
The Patrol Officer is responsible for maintaining safety and security by conducting regular patrols of assigned areas.
KITCHEN HAND
PALAZZO LEONE LIMITED
Malta, IL-FURJANA
As a Kitchen Hand / Dining Services Assistant, you will help create a welcoming dining experience for residents by supporting meal service and maintaining a clean, safe, and organised kitchen and dining environment.
SALES & ADMINISTRATION COORDINATOR
E-REBELZ
Malta, IZ-ZEJTUN
This role of Sales & Administration Coordinator, combines customer sales, showroom operations and administrative duties, including CRM, customer support and day-to-day business organization.

Other Remarks:
Training will be provided. Applicants should have a professional attitude, strong organisational skills and be comfortable working with both customers and computers in a fast-paced retail environment.
ACCOUNTS ASSISTANT
ISLINGTON SERVICES LIMITED
Malta, SAN PAWL IL-BAHAR
As an Accounts Assistant, you will support the day-to-day financial operations of the business by maintaining accurate financial records, processing transactions, and providing administrative support to the finance team.
CHEF
DRE'S GRILL
Malta, HAL GHARGHUR
Assist the Chef in preparing and cooking high-quality meals, maintaining food safety and hygiene standards, managing kitchen operations, and ensuring efficient food preparation and service. Previous experience is considered an asset.

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