A receptionist is the first point of contact for visitors and callers in an organization. They create a positive first impression and help ensure smooth daily operations.

A tyre fitter installs, repairs, and replaces vehicle tyres. They ensure proper fitting, balance, and safety, inspect for damage, and provide maintenance advice to keep vehicles running smoothly.

Driver needed to transport goods safely and on time. Responsibilities include loading/unloading items, planning routes, handling deliveries and pickups, and maintaining good customer service. Valid driving license required.

Performed routine maintenance and repair of buildings, equipment, and facilities. Handled plumbing, electrical, painting, and carpentry tasks, inspected systems, responded to repair requests, and ensured workplace safety standards.

Operated trucks to transport goods safely and on time. Loaded and unloaded cargo, inspected vehicles, planned delivery routes, maintained delivery records, and followed road safety and company regulations while providing reliable service.

Construction Worker needed for residential and commercial projects. Duties include site preparation, material handling, basic repairs, and teamwork on construction tasks. Experience preferred, reliable, physically fit, and safety-conscious.

Friendly Waiter/Waitress needed to provide excellent customer service, take orders, serve food and drinks, and maintain a clean dining area. Must be reliable, well-presented, and able to work flexible shifts in a fast-paced environment.

Looking for a reliable and hardworking Butcher Shop Helper to assist with basic meat preparation, cleaning, stocking displays, packaging products, and supporting the butcher team in daily operations. Training will be provided for the right candidate.

Responsibilities include preparing and cooking hot dishes, maintaining kitchen hygiene, managing food quality, and supporting daily kitchen operations. Experience required, reliable, and able to work in a fast-paced environment.

Skilled chef creating high-quality dishes while managing kitchen operations and ensuring excellent food standards.