GREETING GUESTS WITH A WARM AND FRIENDLY ATTITUDE. ASSISTING GUESTS WITH LUGGAGE AND HELPING THEM GO THROUGH THE CHECK-IN/CHECK-OUT PROCESS. GIVING OUT INFORMATION TO THE GUESTS ABOUT THE FACILITY, LOCAL ATTRACTIONS AND EATING PLACES. KEEPING THE COMMON AREAS CLEAN, INCLUDING TAKING OUT THE TRASH AND VACUUMING CARPETS. MAKING SURE ALL MAINTENANCE EQUIPMENT AND TOOLS WORK PROPERLY ETC. , PREVIOUS EXPERIENCE AS A PORTER. TEAM SPIRIT. HARD WORKER, GOOD CHARACTER, WELL KNOWN OF THE ENGLISH LANGUAGE. , Please note that copy of the letter and CV sent to the employer should also be sent to the (EURES ADVISOR , PANAYIOTA PANAYI , ppanayi@dl.mlsi.gov.cy). Please include the national vacancy reference number

• SUPERVISING SWIMMING POOL AREAS • ENSURING GUEST SAFETY AT ALL TIMES • PROVIDING FIRST AID WHEN NECESSARY • ENSURING COMPLIANCE WITH SAFETY REGULATIONS • MAINTAINING CLEANLINESS AROUND POOL AREA , • VALID LIFEGUARD CERTIFICATION (RECOGNIZED IN CYPRUS) • FIRST AID AND CPR CERTIFICATION • PREVIOUS EXPERIENCE PREFERRED • GOOD KNOWLEDGE OF ENGLISH , Please note that copy of the letter and CV sent to the employer should also be sent to the (EURES ADVISOR , SOPHIA PAPETTA , spapetta@dl.mlsi.gov.cy). Please include the national vacancy reference number

ΚΡΕΟΠΩΛΗΣ , ΕΡΓΑΤΙΚΟΣ ΦΙΛΟΤΙΜΟΣ ΕΧΕΜΥΘΟΣ ΦΙΛΙΚΟΣ , Please note that copy of the letter and CV sent to the employer should also be sent to the (EURES ADVISOR , PRODROMOS CHRYSANTHOU , pchrysanthou@dl.mlsi.gov.cy). Please include the national vacancy reference number

ΕΚΤΕΛΩΝΙΣΤΗΣ ΓΙΑ ΕΤΟΙΜΑΣΙΑ ΕΓΡΑΦΩΝ ΓΙΑ ΕΚΤΕΛΩΝΙΣΗ ΕΜΠΟΡΕΥΜΑΤΩΝ , ΝΑ ΕΙΝΑΙ ΓΝΩΣΤΗΣ ΗΛΕΚΤΡΟΝΙΚΟΥ ΥΠΟΛΟΓΙΣΤΗ ΝΑ ΓΝΩΡΙΖΕΙ ΕΛΛΗΝΙΚΗ ΚΑΙ ΑΓΓΛΙΚΗ ΓΛΩΣΣΑ ΚΑΙ ΝΑ ΕΧΕΙ ΠΕΙΡΑ ΣΕ ΕΚΤΕΛΩΝΙΣΤΙΚΟ ΓΡΑΦΕΙΟ , Please note that copy of the letter and CV sent to the employer should also be sent to the (EURES ADVISOR , MARIA PITSILLIDOU , mpitsillidou@dl.mlsi.gov.cy). Please include the national vacancy reference number

KITCHEN CLEANING - ENSURING THE KITCHEN IS CLEAN AND SANITIZED AT ALL TIMES. SWEEPING AND MOPPING FLOORS ON A REGULAR BASIS. CLEANING AND SANITIZING ALL KITCHEN SURFACES, INCLUDING COUNTERTOPS, STOVETOPS, AND APPLIANCES, PEELING, CUTTING, AND CHOPPING FRUIT, VEGETABLES, POULTRY, AND MEAT. KEEPING THE DISHWASHING AREA CLEAN AND ORGANIZED. EMPTYING AND SANITIZING TRASH AND RECYCLING BINS. RESTOCKING CLEANING SUPPLIES AS NEEDED ETC , HARD WORKER, HONEST, GOOD CHARACTER, WELL KNOW OF THE ENGLISH LANGUAGE. ABILITY TO WORK IN A TEAM , Please note that copy of the letter and CV sent to the employer should also be sent to the (EURES ADVISOR , PANAYIOTA PANAYI , ppanayi@dl.mlsi.gov.cy). Please include the national vacancy reference number

PREPARE ALCOHOL OR NON-ALCOHOL BEVERAGES FOR BAR AND RESTAURANT PATRONS. TAKE ORDERS AND SERVE SNACKS AND DRINKS. MIX INGREDIENTS TO PREPARE COCKTAILS. PLAN AND PRESENT BAR MENU. RESTOCK AND REPLENISH BAR INVENTORY AND SUPPLIES. ETC. , PREVIOUS EXPERIENCE AS A BARMAN. EXCELLENT KNOWLEDGE OF IN MIXING, GARNISHING AND SERVING DRINKS. TEAM SPIRIT, FLEXIBILITY TO WORK IN SHIFTS, HARD WORKER, GOOD CHARACTER, WELL KNOWN OF THE ENGLISH LANGUAGE. , Please note that copy of the letter and CV sent to the employer should also be sent to the (EURES ADVISOR , PANAYIOTA PANAYI , ppanayi@dl.mlsi.gov.cy). Please include the national vacancy reference number

PREPARE INGREDIENTS TO USE IN COOKING, PROCESS CUSTOMER ORDERS, PRODUCE MEALS AND CLEAN THEIR WORKSPACE THROUGHOUT THE DAY TO FOLLOW HEALTH AND SAFETY GUIDELINES. FOLLOW INSTRUCTIONS FROM CHEF , FOLLOW RECIPES CONSISTENTLY, MAKE ADJUSTMENTS BASED ON CUSTOMER REQUESTS, ETC. , PROOF OF EXPERIENCE AS A COOK. EXPERIENCE IN USING CUTTING TOOLS, COOKWARE ETC. KNOWLEDGE OF VARIOUS COOKING PROCEDURES AND METHODS. ABILITY TO WORK WITH A TEAM. HARD WORKER, HONEST, GOOD CHARACTER, WELL KNOW OF THE ENGLISH LANGUAGE , Please note that copy of the letter and CV sent to the employer should also be sent to the (EURES ADVISOR , PANAYIOTA PANAYI , ppanayi@dl.mlsi.gov.cy). Please include the national vacancy reference number

• WELCOMING GUESTS AND MANAGING CHECK-IN AND CHECK-OUT PROCEDURES • HANDLING RESERVATIONS VIA PMS SYSTEM, PHONE, AND EMAIL • PROCESSING PAYMENTS AND ISSUING INVOICES • RESPONDING TO GUEST INQUIRIES AND COMPLAINTS • COORDINATING WITH HOUSEKEEPING AND MAINTENANCE DEPARTMENTS • MAINTAINING ACCURATE GUEST RECORDS AND DAILY REPORTS • PROVIDING INFORMATION ABOUT HOTEL SERVICES AND LOCAL ATTRACTIONS , DIPLOMA IN HOSPITALITY, TOURISM OR BUSINESS ADMIN. 1–2 YEARS EXPERIENCE EXCELLENT KNOWLEDGE OF ENGLISH KNOWLEDGE OF GREEK OR OTHER LANGUAGES (ADVANTAGE) KNOWLEDGE OF ‘THEOVA’ PMS SYSTEM COMPUTER LITERACY COMMUNICATION & CUSTOMER SERVICE SKILLS , Please note that copy of the letter and CV sent to the employer should also be sent to the (EURES ADVISOR , SOPHIA PAPETTA , spapetta@dl.mlsi.gov.cy). Please include the national vacancy reference number

ΚΟΨΙΜΟ ΚΡΕΑΤΟΣ , ΓΝΩΣΗ ΕΛΛΗΝΙΚΩΝ Η' ΑΓΓΛΙΚΩΝ , Please note that copy of the letter and CV sent to the employer should also be sent to the (EURES ADVISOR , MARIA PITSILLIDOU , mpitsillidou@dl.mlsi.gov.cy). Please include the national vacancy reference number

ΚΤΙΣΤΕΣ , ΕΡΓΑΤΙΚΟΣ , Please note that copy of the letter and CV sent to the employer should also be sent to the (EURES ADVISOR , MARIA PITSILLIDOU , mpitsillidou@dl.mlsi.gov.cy). Please include the national vacancy reference number