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Etsi työpaikkoja

Löydä työpaikkasi Euroopan tuhansista avoimista työpaikoista! Tulosluettelo on peräisin EURES - palvelusta (Euroopan ammatillisen liikkuvuuden portaali).

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GENERAL LABOURER
ANDREW VASSALLO GENERAL TRADING LIMITED
Malta, IL-GUDJA
To assist all the production functions in the handling of material and general upkeep of the areas. Assist in the handling of any material during the production process and in the (un) /loading of raw material and finished goods as required.
INSTALLER
ANDREW VASSALLO GENERAL TRADING LIMITED
Malta, IL-GUDJA
Install structures at clients’ premises according to customer specifications in an efficient and effective manner and ensure that clients’ property is not damaged.
ASSISTANT ELECTRICIAN
AASK ENTERPRISES LTD
Malta, HAL LIJA
To assist our electricians in the installation of electrical works. The role involves chasing walls and passing wire, preparing piping and conduits for electrical installations as well as assisting with 3rd fic installations.
SENIOR CHEF DE PARTIE
HR PLUS COMPANY LTD
Malta, SAN GWANN
We are seeking a talented and experienced Senior Chef de Partie to join our client’s culinary team. In this role, you will support the Head Chef and Sous Chef in daily kitchen operations while ensuring exceptional food quality and consistency.
FOOD & BEVERAGE RUNNER
HR PLUS COMPANY LTD
Malta, SAN GWANN
We are currently seeking proactive individuals to join our client’s team as Food and Beverage Runners. In this role, you will play a vital part in supporting the Food and Beverage Service team.
HOUSEKEEPING ATTENDANTS
HR PLUS COMPANY LTD
Malta, SAN GWANN
We are looking for Housekeeping Attendants who will play a crucial role in maintaining a clean, sanitary, and organised environment, ensuring a positive experience for residents and guests, for our clients' establishments.
CHEF DE PARTIE
HR PLUS COMPANY LTD
Malta, SAN GWANN
We are seeking a talented and experienced Chef de Partie to join our clients culinary team. As a Chef de Partie, you will be responsible for assisting the Head Chef and Sous Chef in all aspects of food preparation and production.

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