Prepare and serve beverages, take customer orders, handle payments, maintain a clean bar area, and provide friendly and efficient service to customers.

We are seeking a full-time Chef specializing in authentic Tandoori and Curry dishes to manage kitchen production and ensure high-quality food output.

We are looking for a reliable full-time Cleaner to maintain high sanitation and cleanliness standards throughout the restaurant and kitchen areas.

We are looking for a reliable and hardworking Kitchen Hand to support the kitchen team and ensure smooth day-to-day operations.

We are seeking a full-time Restaurant Manager to oversee daily operations, lead front-of-house staff, and ensure excellent customer service.

We are hiring a full-time Kitchen Helper to assist with food preparation and maintain cleanliness in the kitchen.

We are hiring a full-time Waiter/Waitress to provide excellent customer service and ensure guests enjoy a pleasant dining experience.

We are seeking a full-time Sous Chef to assist the Head Chef in managing kitchen operations, maintaining food quality, and supervising kitchen staff.

Full-time Shop Supervisor required to oversee daily retail outlet operations, supervise store staff, manage inventory levels, and ensure high standards of customer service and sales performance.

Manage suppliers/transporters during the incoming/outgoing phase from the warehouse.