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Výhody:odmeny pri dosahovaní dobrých výsledkov
SIA "SPODRA"
Reģ.nr. 40003941352
aicina darbā
BIROJA ADMINISTRATORS
Darba apraksts:
Piedāvājam:
Atalgojumu: no 780 EUR mēnesī līdz 1000 EUR (bruto);
Darba vieta: Carnikavas iela 1a, Rīga
Kontaktinformācija:
CV lūdzam sūtīt uz e-pastu: sales@spodra.com
tālrunis 27677387
Vairāk par uzņēmumu:
https://www.spodra.com/lv/home-lv/
SIA Galants
reģ. nr. 40203323960
juridiskā adrese: Mazā Krasta iela 83, Rīgā
aicina darbā
ELEKTROMONTIERI
Darba pienākumi:
- veikt elektroinstalācijas un montāžas darbus (gan jaunbūvēs, gan esošās ēkās, gan ārā);
- vilkt un pieslēgt vadus, kabeļus, uzstādīt sadales skapjus, slēdžus un rozetes;
- montēt un pieslēgt apgaismojuma, vadības un automātikas sistēmas;
- darbs pēc instrukcijām un rasējumiem;
- darba drošības noteikumu ievērošana objektā;
- iespējami komandējumi uz ārvalstīm.
Prasības kandidātiem:
- vidējā profesionālā izglītība elektronikas vai mehatronikas jomā vai darba pieredze saistošā amatā vismaz 3 gadi;
- zināšanas par elektrotehniku un darba drošības noteikumiem;
- spēja lasīt un izmantot elektroinstalācijas shēmas;
- spēja veikt fizisku darbu;
- precizitāte, atbildība un spēja strādāt komandā;
- mobilitāte (darbs dažādās pilsētās).
Piedāvājam:
- darbu uz nenoteiktu laiku;
- atalgojumu 1577 EUR mēnesī pirms nodokļu nomaksas (bruto);
- sociālās garantijas;
- darbu būvniecības objektos;
- iespējami komandējumi uz ārvalstīm.
Darbu izpildes vieta: Prohorova iela 13, Jelgava un citi objekti.
Lai pieteiktos vakancei, sūtiet savu CV uz e-pastu: siagalants@gmail.com
WE ARE HIRING -- KITCHEN TEAM
Hotel St. Elisabeth / De Tre Nonner -- Tromsø
We are now hiring skilled and experienced kitchen staff to join our team at Hotel St. Elisabeth and our restaurant De Tre Nonner in Tromsø for the winter season 2026/27.
De Tre Nonner is a quality-focused restaurant with a Nordic-inspired kitchen, built around local products and suppliers. Our kitchen operates across two services:
-
Breakfast
-
Dinner -- à la carte
We are looking for passionate, reliable and team-oriented people who want to contribute to developing our kitchen and restaurant concept further.
POSITIONS AVAILABLE
1 Head Chef
1 Sous Chef
1 Cook
2 Kitchen Assistants
HEAD CHEF
We are looking for an experienced Head Chef who can take overall responsibility for the kitchen operation at Hotel St. Elisabeth / De Tre Nonner.
Requirements:
-
Minimum 5 years' experience as Head Chef or Sous Chef
-
Strong à la carte experience
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Good knowledge of Nordic and quality-focused cooking
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Leadership and team-building skills
-
Ability to work independently and take responsibility
Key responsibilities:
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Menu development and continuous development of the restaurant concept
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Training and coaching kitchen staff
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Organizing work schedules and daily kitchen operations
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Maintaining high standards of quality and presentation
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IK-MAT food safety routines
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Ordering and stock control
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Monitoring and controlling food costs
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Building and developing a strong kitchen team
The Head Chef will have the opportunity to shape the concept and menu at De Tre Nonner and build their own team in a small, close-knit operation with short decision paths and a real opportunity to influence daily operations.
COOKS & KITCHEN ASSISTANTS
We are looking for:
Cook
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Experience from à la carte operations
-
Passion for quality food and good ingredients
-
Ability to work efficiently in a busy kitchen
-
Reliable and team-oriented
Kitchen Assistants
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Previous kitchen experience is an advantage
-
Reliable, hardworking and willing to learn
-
Positive attitude and ability to contribute to a good working environment
WE OFFER
-
Seasonal position from mid-November 2026 to the end of March 2027
-
Accommodation available
-
A quality-focused kitchen operation with ambitions
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Workplace in Tromsø
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Competitive salary and benefits
-
Opportunity to influence and develop our restaurant concept
-
A small and close-knit team with short decision paths
HOW TO APPLY
Send your application and CV to:
thomas@firsthotels.com
Applications are reviewed on a rolling basis, so we encourage you to apply as soon as possible.
Come join us at Hotel St. Elisabeth and De Tre Nonner in Tromsø for the winter season 2026/27!
Om arbeidsgiveren:
Enter Tromsø is a fully-owned family company in Northern Norway that is growing, with over 150,000 guest nights per year and approximately 100 employees. Enter Tromsø is part of a group that develops values in property and tourism in Northern Norway. We are driven by making a difference in society and providing extraordinary customer experiences through innovation and sustainable choices. With us, you have the opportunity to create golden moments in encounters with our guests from various customer groups. We offer good career opportunities, training and development, as well as favorable employee benefits and discounts.