We are looking for the ideal candidates to join our team in the production of marble and other stone-related projects. The role entails working/assisting the production team in the manufacturing of marble, granite and similar stone products.

Working at our factory, we are looking for the ideal candidates to join our team in the production of marble and other stone related projects. The ideal candidate will have the role to work with CNC machines mainly on 5 axis CNCs, 3 axis CNCs and Waterjet

we work across our lovingly crafted and award-winning web app and a suite of bespoke tools to support us in building the best player experience through our joint passion and creativity.

Prepares and creates pastries, desserts, and baked goods to high standards. Develops recipes, manages ingredient quality, decorates items, maintains hygiene, controls stock, and ensures consistency, presentation, and food safety in the kitchen.

Assists pastry chef in preparing desserts, pastries, and baked goods to high standards. Measures ingredients, follows recipes, decorates products, maintains cleanliness, manages stock, and ensures food safety and hygiene in the kitchen.

Manage gaming tables and operations professionally, following company procedures and regulations. Maintain high efficiency and customer satisfaction, while continuously improving performance in collaboration with inspectors and supervisors.

Kitchen porter is primarily responsible for ensuring kitchen cleanliness, basic food preparation and maintaining kitchen organization.

We are looking for a Sushi Chef to prepare sushi dishes, maintain high food quality standards, and support kitchen operations in a sushi restaurant.

We are seeking to recruit a Delivery Driver – Mobile Toilets responsible for transporting, delivering, and collecting mobile toilet units safely. Must ensure timely service, proper handling of equipment, vehicle care, & professional customer interaction.

Chef required to prepare and present high-quality dishes while maintaining excellent food standards and hygiene. Must ensure consistent food quality, follow recipes, and support kitchen operations to uphold the company’s reputation.