The Chief Executive Officer holds full executive responsibility for the leadership, strategic direction and overall performance of a large, well-established food manufacturing business headquartered in Malta.

The Cost Controller manages and controls budgeting and limiting of waste all departments in The Food Factory. This is accomplished within the scope of a budget and in conformity with well-defined management KPI’s agreed beforehand

Responsible for managing production, store, dispatch, and logistics operations to ensure timely delivery, cost efficiency, quality, food safety, and compliance with company standards while leading teams and meeting KPIs.

The Export Administrator supports the export department by coordinating shipments, handling customer queries, preparing export documents, updating systems, and ensuring deliveries meet deadlines in a fast‑paced environment.

We are looking to hire a Kitchen Helper to join our team on full time basis.

We are seeking a detail-oriented Purchasing Assistant to support smooth purchasing operations, inventory management, and coordination between restaurants, warehouses, suppliers, and internal departments.

We are looking for a Storekeeper to join our team on full time basis with contract arrangements for 24 months.

The job as cleaner will consist to clean rental apartments, hotel rooms and offices.

Investigate and resolve electronics-related faults found during production, testing, validation, supplier activities, and customer returns.

We are currently looking for Room Attendants to join our Housekeeping team within our hotel operations.