Retail Manager

Prepare and cook food to required standards, assist in kitchen operations, and ensure quality, cleanliness, and smooth meal service.

Waiters and Servers in a Restaurant. Serve food and drinks, support table service, deliver orders promptly, and ensure a smooth dining experience.

Electrician responsible for on-site installation, wiring, testing, and commissioning of control panels. Tasks include reading technical drawings, cable management, energising equipment, and ensuring compliance with project specs and safety.

Other Remarks:
40 (with Shift and shift allowance Day Night Rest Off – 11.5 hours per shift)

Concrete Stutterer / Carpenter

manages daily office operations and provides administrative support to ensure smooth workflow. They handle records, coordinate activities, and assist with communication and organizational tasks.

Managing the Kitchen. Supports and oversees kitchen operations, supervises staff, ensures food quality, and maintains hygiene and smooth daily workflow.

Office Clerk required to support daily administrative and clerical operations, including document handling, data entry, and general office assistance.

The Director oversee the finance department

A Storekeeper manages warehouse/storeroom operations, including receiving, storing, and issuing materials while maintaining accurate inventory records