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As Chef, you will have overall responsibility for preparing Indian authentic dishes in our Tandoori Kithce and ensuring an consistent culinary experience for restaurant guests and our catering customers.
Your primary workplace will be in Valby, but you must be flexible and able to take on work assignments in Roskilde or Aarhus as needed.
Primary Responsibilities:
Preparation and production of traditional Indian dishes in our Tandoori Kitchen for both restaurant service and catering.
Purchasing of raw materials, ingredients, and necessary supplies.
Follow the overall hygienic rules and regulations set by the Danish Veterinary and Food Administration (DVFA)
Qualifications
We expect that you:
Have documented experience in Indian cuisine, particularly Tandoori dishes.
Are structured, quality-conscious, and able to work efficiently during busy periods.
Comply with all applicable food safety and hygiene regulations.
We Offer
A permanent full-time position starting from 01 January 2026.
Salary based on qualifications.
Opportunities for professional development and creative responsibility in the kitchen.
A professional and international working environment with a strong focus on quality and authenticity.
Application
Please send your application and CV to:
admin@royalindian.dk
www.royalindian.dk
+45 22 38 99 99
Recruitment is ongoing, and interviews will be conducted on a rolling basis upon receipt of relevant applications.
We are looking for a passionate and skilled Kitchen Chef to join our team at a busy Italian restaurant. If you enjoy preparing authentic Italian dishes, working in a professional kitchen environment, and contributing to a great dining experience, we would like to hear from you.
Position
Kitchen Chef
Full-Time
Responsibilities
Prepare and cook Italian dishes according to restaurant standards and recipes.
Ensure high quality, presentation, and consistency of all meals.
Assist with menu planning and daily specials.
Maintain cleanliness and organization of the kitchen.
Follow food safety, hygiene, and health regulations.
Monitor stock levels and assist with inventory management.
Work closely with the kitchen, pizzeria and service teams to ensure smooth operations.
Requirements
Previous experience as a chef, cook, or similar role.
Knowledge of Italian cuisine is preferred.
Ability to work efficiently in a fast-paced environment.
Strong teamwork and communication skills.
Understanding of food safety and hygiene standards.
Flexible and reliable with a positive attitude.
We Offer
Full-time employment
Competitive salary based on experience and qualifications.
A professional and friendly working environment.
Opportunities for professional development.
How to Apply
Interested candidates are invited to send their CV lamiascampa67@gmail.com
Please note: To be considered for this position, applicants must be legally authorized to work in Denmark and hold EU/EEA citizenship or another status that grants unrestricted work rights in Denmark. We are unable to provide visa sponsorship or work permit assistance for this role.