Greets guests, takes orders, serves food and beverages, ensures excellent customer service, handles payments, maintains cleanliness of tables and dining areas, and works with kitchen staff to deliver timely, accurate service in a fast-paced environment.

Supports delivery and logistics operations by coordinating schedules, tracking shipments, preparing orders, assisting with loading and unloading, maintaining records, and communicating with drivers and customers to ensure timely, accurate deliveries.

We are seeking a diligent and organized Accounts Officer to manage daily accounting operations, maintain accurate financial records, and support the finance team with reporting and compliance tasks.

Dishwasher required to clean dishes, utensils, and kitchen equipment, maintain cleanliness of kitchen areas, and support kitchen staff with basic duties.

Commis Chef required to assist in food preparation, support kitchen operations, maintain cleanliness, and follow food safety standards while learning from senior chefs.

Reporting to the Plant Manager, The Manufacturing shift Manager will be responsible for the execution of production, maintenance, and process activities during his/her shift

Responsible for cleaning and maintaining assigned areas, including dusting, mopping, vacuuming, and sanitizing surfaces. Ensures hygiene standards, handles waste disposal, restocks supplies, and follows safety procedures

Waiter/Waitress required to take orders and serve food and beverages to guests while ensuring excellent customer service and a pleasant dining experience.

Responsible for cleaning and maintaining assigned areas, including dusting, mopping, vacuuming, and sanitizing surfaces. Ensures hygiene standards, handles waste disposal, restocks supplies, and follows safety procedures.

Reporting to the Head of R&D, the Category Product Technologist designs, plans, validates and implements the development of new products