Administrative Manager overseeing staff hiring, training, scheduling and performance; managing daily office operations including mail, security and cleaning; handling resources, supplies and equipment; maintaining records, databases and filing systems.

Drivers are responsible for safely and efficiently transporting passengers or goods while maintaining vehicles, following traffic laws, and providing professional service.

Draughtsperson responsible for preparing detailed technical drawings and plans using CAD software, ensuring accuracy and compliance with project specifications, and supporting engineers and architects throughout design and construction stages.

A dispatcher coordinates communication and operations between field personnel, drivers, or emergency responders to ensure timely, efficient, and safe service delivery.

A cleaner is responsible for maintaining cleanliness, hygiene, and safety in various environments by performing routine cleaning tasks, handling equipment and chemicals safely, and adhering to health and safety standards.

An online picker is responsible for selecting merchandise from shelves, preparing items for shipping, and ensuring accuracy in order fulfilment.

The responsibilities of a Fruit and Vegetable Assistant include a variety of tasks aimed at ensuring customer satisfaction, maintaining store organization, and supporting the overall operational efficiency of the store.

A cashier is responsible for processing transactions, providing customer service, and maintaining accurate records at the point of sale.

A deli counter assistant is responsible for preparing and serving deli products, assisting customers, maintaining cleanliness, managing inventory, and supporting sales initiatives.

A butcher assistant plays a crucial role in supporting the butcher with meat preparation, customer service, and maintaining hygiene standards in the meat department.