A person able to manage the kitchen

Heavy Truck Driver

This is a hybrid role at the intersection of strategy, operations, and leadership-driving results for clients while ensuring our pods of marketers and creatives consistently deliver world-class work.

To prepare & create drinks

Provide friendly and efficient customer service by taking orders, serving food and beverages, and maintaining a clean and welcoming dining area.

To perform site Installation works

Chef (Kerala & Indian Cuisine)

Managing the Restaurant. The Restaurant Manager is responsible for overseeing the daily operations of the restaurant to ensure high standards of food quality, customer service, cleanliness, and staff performance.

Assists kitchen staff with food preparation, cleaning, and maintaining an organized and efficient kitchen environment.

WT Global Ltd is currently seeking a Maltese-speaking Administration Officer to join its team.