We are looking for an Environmental Sampling Technician to join our team.

For more information, please copy and paste this link into your browser: https://secure-jobsplus.gov.mt/Filerepository/Jobsplus/Besedo_DFspk.pdf

A sous chef is the second-in-command in a kitchen, assisting the head chef and overseeing daily operations.

We are seeking a reliable and organized Store Keeper to manage materials, tools, and equipment at our quarry construction site.

We are seeking a skilled and reliable Excavator Operator to join our team.

Responsible for maintaining cleanliness in all kitchen areas, ensuring dishes are washed to required standards of quality, consistency, and timeliness, supporting smooth and efficient kitchen operations.

Installation, maintenance, and repair of air conditioning systems, including troubleshooting faults, ensuring optimal performance, and providing efficient, reliable climate control solutions for residential and commercial settings.

The Junior Sommelier will be working closely with the Head Sommelier in selecting wines, creating wine lists, and providing expert guidance to patrons on wine selection and pairings.

Manages office and travel arrangements for the group. Provides HR administrative support and coordinates company events. Ensures smooth operations, accurate records, and effective communication across departments.

We are looking for an individual who is passionate about providing excellent customer service and has a strong commitment to safety.