We are seeking a talented and passionate Jr. Pastry Sous Chef to join our culinary team.

Passionate food enthusiast ready to thrive in a fast-paced restaurant environment while gaining valuable customer service, food preparation, and time management experience.

The role coordinates ordering, inbound logistics, and inventory data across multiple store locations, acting as the operational backbone between vendors, warehousing, and retail teams.

Front of house professional responsible for delivering excellent customer service, managing reception operations and supporting membership sales at our fitness complex.

A Front Office Assistant is responsible for welcoming guests, handling check-ins and check-outs, managing reservations, answering inquiries, and providing professional customer service to ensure a positive guest experience.

A Housekeeping Supervisor is responsible for overseeing the daily operations of the housekeeping department, ensuring all rooms and public areas are cleaned and maintained to high standards.

Ensures guest rooms and hotel areas are clean, well-maintained, and comfortable in line with hotel standards.

We are looking for an organised and reliable Purchasing Assistant to support our procurement team.

We are looking for an organised and detail-oriented Accounts Assistant to support our accounting and finance team.

ssists bakers and pastry chefs in preparing ingredients, baking products, maintaining cleanliness and stock control, packaging goods, and providing excellent customer service while ensuring food safety and quality standards are met.