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Görünüyor 233719 Sonuçlar

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PUBLIC AREA CLEANER
DB SG HOTEL LIMITED
Malta, IL-MELLIEHA
Responsible for ensuring cleanliness, hygiene, and presentation standards in all public areas of the hotel, creating a safe, welcoming, and well-maintained environment for guests and staff.
HEAD OF BEVERAGE
DB SG HOTEL LIMITED
Malta, IL-MELLIEHA
Responsible for leading and managing all beverage operations, ensuring high standards of quality, service, and profitability across outlets.
BARTENDER
DB SG HOTEL LIMITED
Malta, IL-MELLIEHA
The Bartender is responsible for preparing and serving beverages while delivering a high standard of customer service. The role ensures efficient bar operations, maintains cleanliness and hygiene standards, and contributes to a positive guest experience.
F&B SERVER
DB SG HOTEL LIMITED
Malta, IL-MELLIEHA
Join Hard Rock Hotel Malta as an F&B Server. Deliver exceptional service, take orders, serve food and drinks, and ensure a memorable dining experience. Work in a vibrant, fast-paced environment while upholding Hard Rock's legendary standards.
SUSHI CHEF
DB SG HOTEL LIMITED
Malta, IL-MELLIEHA
We are looking for a skilled Sushi Chef to join our culinary team. The ideal candidate will specialize in preparing high-quality sushi and Japanese-inspired dishes while ensuring excellent presentation, taste, and food safety standards.
PASTRY CHEF
DB SG HOTEL LIMITED
Malta, IL-MELLIEHA
Join Hard Rock Hotel Malta as a Pastry Chef. Lead the creation of high-quality desserts and baked goods, maintaining excellent standards of presentation and taste. Oversee pastry section operations and ensure kitchen hygiene and food safety.
COMMIS CHEF
DB SG HOTEL LIMITED
Malta, IL-MELLIEHA
Join Hard Rock Hotel Malta as a Commis Chef. Assist in food preparation, maintain kitchen cleanliness, and support senior chefs in delivering high-quality dishes. Be part of a dynamic kitchen team in a vibrant, fast-paced environment.
CHEF DE PARTIE/ DEMI CHEF DE PARTIE
DB SG HOTEL LIMITED
Malta, IL-MELLIEHA
Join Hard Rock Hotel Malta as a Chef de Partie. Oversee a specific section of the kitchen, ensuring the preparation and presentation of high-quality dishes. Lead and train junior chefs while maintaining kitchen standards and cleanliness.
SENIOR CHEF DE PARTIE
DB SG HOTEL LIMITED
Malta, IL-MELLIEHA
The Senior Chef de Partie oversees daily kitchen operations within an assigned section, ensuring food quality, consistency, and hygiene standards are maintained while supervising and supporting junior kitchen staff.

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