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Søker servitør/ kafemedarbeider Vi ser etter en blid, engasjert og service innstilt ekstrahjelp/deltidsansatt som liker å jobbe effektivt og kunne takle stress, da det tidvis kan bli hektisk! . Arbeidstider varierer, og omhandler både dag- og kveldstid, så vel som ukedager og helger. Vi leter etter deg med flere års arbeidserfaring fra serveringsbransjen og som er over 18 år gammel. send din søknad / cv til erdal@tollnes-selskapsmat.no eller ring Erdal :95230901
Om arbeidsgiveren:
2015 begynte vi også på Ælvespeilet Kulturhus i Porsgrunn.
I 2016/17 fusjonerte vi Tollnes Selskapsmat og Elvespeilet mat og vinbar til Bar & Kjøkken AS.
Begge drives fremdeles med de samme navnene men alt er nå drevet fra Ælvespeilet Kulturhus.
Fruit packers
Fancy a work stay in one of the the Norwegian fjords?
Ullensvang Fruktlager SA is a packing house located in the eastern part of the fruit growing district of Hardanger. We sort and pack plums, apples and pears on behalf of our fruit growers.
We are currently hiring seasonal workers from the EEC/EU member states to take part in this season's production.
Starting date of the season is in the beginning/middle of August. From then and until approximately the end of September/middle of October we have vacancies of durations ranging between 4-8 weeks.
Work tasks include quality checking, sorting and packing fruit at our production lines.
No prior formal qualifications are needed, although knowledge of and interest in the fruit growing industry is an advantage. Training will be given.
Personal skills
· Efficiency
· Accuracy
· Good sense of teamworking
· Strong work ethic
· Positive attitude
· Ability to thrive in a periodically hectic environment
In joining the team at Ullensvang Fruktlager you will part of a good and international working environment of up to 35 seasonal workers. Pay in accordance with national regulations. Accommodation can be arranged.
If this looks interesting we will be happy to hear from you. Please send your application and CV to Kari@ullensvangfruktlager.no.
Candidates from outside of the EEC/EU will not be considered due to long processing times for visa applications.
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Fruklagermedarbeidar
Ullensvang Fruktlager SA ligg på austsida av Sørfjorden i Hardanger, og driv med sortering og pakking av plommer, eple og pærer på vegne av fruktdyrkarane våre.
For tida ser me etter sesongarbeidarar frå EØS/EU land for ulike arbeidsperiodar mellom starten/midten august til slutten av september/midten av oktober.
Arbeidsoppgåvene vil hovudsakeleg vera sortering og pakking av frukt ved produksjonslinjene våre. Tidlegare erfaring er ikkje nødvendig, men kunnskap om og interesse for fruktproduksjon vil vera ein fordel. Opplæring vil bli gitt.
Ynskte personlege eigenskapar:
· Effektiv
· Nøyen
· Gode samarbeidsevne
· God arbeidsmoral
· Positiv haldning
· Trivst under til tider hektiske dagar
Ullensvang fruktlager har rundt 35 sesongarbeidarar frå mange ulike land, og eit godt arbeidmiljø. Løn iht nasjonale føringar. Bustad kan ordnast.
Om dette ser interessant ut, høyrer me gjerne frå deg. Send i så fall søknad og CV til Kari@ullensvangfruktlager.no
Om arbeidsgiveren:
I fjordkanten på Lofthus i Hardanger og med utsyn over fonna, ligg Ullensvang Fruktlager SA. Me tek imot eple, plommer, pærer og moreller frå fruktdyrkarar ved austsida av Sørfjorden i Hardanger. Hjå oss vert frukta lagra, sortert og pakka for vidare sal til butikkar over heile landet.
What is Pronto di Olivia?
Pronto di Olivia is the little sister of the Olivia restaurants. It is a café concept serving flavourful dishes made with the finest ingredients. Everything is prepared fresh daily in our café, and we source our ingredients from Italy. Our signature dish is pizza al taglio from Rome, made with dough that ferments for at least 48 hours and served by the slice. Perfect to take away or to enjoy in our cozy premises. In addition we offer focaccia, a variety of baked goods, quality coffee, as well as beer and wine.
We are now opening a large and beautiful new location at Storo Shopping Centre, featuring a stylish interior and an impressive outdoor seating area.
Join the team at Pronto!
Do you love cooking, thrive in a fast-paced environment, and want a job that’s fun, challenging, and rewarding? Then we’d love to hear from you.
We are now looking for passionate chefs who enjoy working in the kitchen, taking responsibility, and take pride in delivering high-quality food every day. No two shifts are the same, and there’s always something happening at Pronto.
This is the job for someone who wants to grow professionally, learn Italian cuisine hands-on, and work in a team with great energy.
Who are you?
- You love cooking and enjoy creating food
- You handle high-paced environments and stay calm under pressure
- You are positive, eager to learn, and take responsibility in the kitchen
- You are available for working day, evening, or weekend shifts
- You enjoy teamwork and contributing to a positive work environment
What will you do?
- Prepare and cook high-quality Italian dishes
- Take responsibility for kitchen operations and food production
- Keep the kitchen organized and ensure a smooth workflow
- Follow hygiene and food safety routines
- Assist with customers and handle the cash register when needed
- Work closely with colleagues in a busy environment
What do we offer?
- A social workplace with energy, humour, and teamwork
- Full training – experience is not required
- Valuable experience in kitchen and restaurant operations
- Opportunities for both full-time and part-time
- Career development for those who want to grow
- Hands-on training in Italian cuisine and food culture
Simply submit your CV and cover letter by clicking the «søk her» button (apply here).
We are recruiting continuously, so submit your application today. Start date to be agreed upon.
We look forward to hearing from you!
We only process applications that are submitted with CV and application letter through our digital recruitment system.
Om arbeidsgiveren:
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