Welcome to Fýri Resort, an all-year mountain resort in the wonderful area of Hemsedal, three short hours west from Oslo, Norway. Fýri Resort - where warmth reaches every corner, where the mystique of the mountains envelops us, and the place you never want to leave. Regardless of the season, Fýri stands out with its architecture, ambiance, and service. A gem for all nature lovers, a palace for those who love rustic luxury, and a treasure for those who want to live life to the fullest. World-class experiences, lifelong memories, and a workplace to be truly proud of. We live our values in everything we do. Being Passionate, Professional, Playful, and Personal is what makes us unique and helps us grow. Now we're looking for you, our new Housekeepers! We at Fýri Resort are looking for dedicated and reliable Team Members to join our Housekeeping Team for the upcoming seasons. As a part of our Team, you will play an important role in maintaining the highest standards of cleanliness and presentation throughout our hotel, ensuring an excellent experience for our guests. What will be your responsibilities? - Perform cleaning duties in guest rooms and public areas - Deliver professional, friendly and welcoming service to our guests - Ensure housekeeping standards and procedures are followed consistently - Respond promptly to our guests requests and report any maintenance issues to Supervisors - Maintain an organized and clean work environment - Follow all department policies, safety and sanitation guidelines - Support other departments when needed to ensure smooth daily operations - Carry out additional tasks as required Qualifications required: - Previous experience in (hotel) housekeeping or a similar role - Ability to communicate in English - Flexible and willing to work varying shifts, including weekends - Comfortable working in fast-paced environment, especially during peak seasons - Strong teamwork skills and the ability to work in an international environment - Permitted to work in Norway References: - One or more professional reference letters are required as part of the application - References should be from previous employers or supervisors With us, you get a workplace with opportunities for development, both within the house as well as within ESS Group. We are constantly working on developing our employees through internal training in leadership, stress management, and much more. As an employee with us, you will have access to discounts at our destinations and restaurants throughout the Nordics. We also organize celebrations and other fun activities to keep the team united. In addition, you will receive secure employment, a wellness allowance, and incredible colleagues who might even become your friends for life! About the position: Number of posts: 2 Work contract: seasonal 80%, from May/June to October. Possibly also for the winter season, from December 2026 to April 2027 Salary: NOK 26.500 - NOK 30.300 gross pr month Accommodation in shared staff housing (own bedroom). 7000 NOK pr month, incl. Wifi and electricity)

Pastry chef to measure ingredients, prepare doughs and desserts, divide and shape dough, monitor proofing, decorate products after cooling, manage stock, record shortages, place orders, and ensure quality and consistency.

Chef to maintain clean workstation and utensils, manage stock, record shortages, place orders, label and store products. Prepare breakfast and dishes, ensure proper storage, hygiene standards, and efficient kitchen operations.

Responsible for ensuring excellent service and customer satisfaction, handling complaints professionally, supervising staff, maintaining hygiene standards, managing supplies and inventory, training employees, and supporting smooth restaurant operations.

Perform manual tasks in residential building projects. Show strong work ethic, punctuality & teamwork. Assist skilled workers, prepare/clean sites, handle tools/materials, and support safe, efficient construction operations.

Oversee a kitchen section, prepare and cook dishes to high standards, manage inventory, ensure cleanliness, follow food safety and allergen procedures, mentor junior staff, coordinate workflow, and support timely, quality service

Assist Chef de Partie in preparing and cooking dishes, manage kitchen operations, maintain hygiene, monitor stock, follow food safety & allergen procedures, participate in training, and support team to ensure high-quality service.

Provide beauty treatments including facials and body care while advising clients on suitable products. Maintain hygiene standards and operate aesthetic equipment where required. Minimum 1 year experience preferred.

Plan and schedule project timelines and milestones, coordinate and supervise teams, ensure contractors comply with agreed terms, monitor construction quality and safety standards, handle contract changes, and provide regular updates to stakeholders.

Other Remarks:
Full time on a contract.

Provide administrative support including organising and distributing marketing content across digital platforms. Assist with property administration, content creation, and daily office tasks. Experience in social media marketing is considered an asset.