Shop Assistant required for general shop operations. Duties include ensuring shelves are well stocked, maintaining up-to-date displays, and performing other tasks to keep the shop clean, organized, and running smoothly.

Waiter/Waitress required to deliver excellent customer service in a dining environment. Duties include greeting guests, taking accurate orders, and serving food and beverages promptly, ensuring a welcoming and pleasant dining experience.

Carry out general maintenance duties for a grocery and butcher shop, including basic repairs, equipment upkeep, troubleshooting minor faults ensuring premises are safe and operational. Maintain cleanliness of work areas and support daily shop operations.

Coordinates logistics and communication during aircraft layovers, ensuring material flow and urgent deliveries. As the link between logistics, production, and the customer, the SCME supports operations and provides key updates and reports.

We are looking for a Receptionist to work in a dental clinic on full time basis.

Operates and monitors machinery to ensure efficient production, performs routine inspections, adjusts equipment settings, maintains quality standards, follows safety procedures, reports faults, and assists with basic maintenance tasks.

Waiting Staff takes customer orders, serves food and drinks, ensures tables are clean, handles payments, responds to guest needs, and provides friendly service. Works with kitchen staff to ensure timely delivery and a positive dining experience.

We are seeking an experienced and talented Senior Hairdresser to join our team. The ideal candidate should be skilled in cutting, colouring, and styling, with a passion for excellent customer service and a professional attitude.

As a Guest Relations Agent, you will be responsible for creating exceptional guest experiences by welcoming guests, assisting with guests' needs, handling requests, and ensuring a memorable service from arrival to departure.

Accurately measuring and preparing ingredients, plating and presenting dishes according to instructions, maintaining cleanliness in the kitchen, following food safety standards, and supporting daily food preparation and service operations.